The PFAS Problem: Demystifying “Forever Chemicals”
In this series, we breakdown PFAS - the "forever chemicals" that are are simultaneously everywhere, toxic, and largely unregulated and help you understand what can do to protect yourself.
Asked & Answered: PFAS Q&A with Kyla Bennett
PFAS expert Kyla Bennett answers Modern Farmer reader questions about forever chemicals.
Farmers Face a Mental Health Crisis. Talking to Others in the Industry Can Help
As the stigma around mental health in agriculture lessens, farmers and advocates are learning how to create an ecosystem of support for one another.
How do you know if your products are PFAS-free or not? Here’s our expert-informed guide.
Of the thousands of "forever chemicals" out there, the Environmental Protection Agency just passed a drinking water standard for a small handful of them. Here’s what it means for you.
Biogas From Mega-Dairies Is a Problem, Not a Solution
Manure biogas production has been touted as an environmental remedy to methane emissions from animal agriculture. But researchers, advocates and community members want you to know what’s really going on—and what you can do about it.
Digging In: Food’s Big, Plastic Problem
We’re swimming in plastic, and often eating it, too. So, what can we do about it?
Your Food is Less Nutritious Than It Used to Be
As our climate changes, our food is at risk of immediate dangers such as fires and floods. But there are long-term impacts that have already changed the makeup of the food you eat.
Toxic PFAS are Everywhere, and Remain Largely Unregulated
A new report from Food & Water Watch analyzed why attempts to legally rein in "forever chemicals" continue to fail.
